About the Farm

In the year 2000, 62 Honduran coffee farmers joined together with a common goal to transform their farms from conventional to organic production and formed COMSA (Cafe Organico Marcala, S.A). In 2001, fostered by a foundation called Funder, COMSA earned their organic certification from Bio Latina which has enabled them to market their coffee to more international buyers and realize better selling prices for their coffee. In February 2006, COMSA then applied for and was granted Fair Trade certification status. COMSA uses the Fair Trade price premium to fund many social projects including paying teachers’ salaries and purchasing school supplies.

Coffee Details

Elevation
1220 meters
Process
Fully Washed
Drying
Patio and solar dried machine

Varietals
Catuai,Bourbon,Caturra,Typica

Harvest
December
Export

February

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Coffee is always a good idea
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where

Find Us Here

We share regular updates on our Facebook and Instagram pages. You can find both by searching for @absolutebearingcoffee

Facebook contains our online shop. You can reach us on there via Messenger, or directly through the Shop links on our page:

Absolute Bearing on Facebook

We also share our photos and stories on Instagram:

Absolute Bearing on Instagram

You can also reach us via email:

info@absoluetbearing.coffee

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